Panificio Pasticceria is an Italian restaurant in Milan (Ticinese); open Mon–Fri 07:30–21:00; Sat–Sun 08:30–20:00.
Neighbourhood pastry shop on Corso di Porta Ticinese, known for Italian croissants and pistachio-cream lobster tails. This neighbourhood pastry shop on Corso di Porta Ticinese 60 is a friendly, local stop for breakfast. Reviewers single out the Italian croissant and the lobster tail with pistachio cream, and coffee pairs well with either. It works mainly as a takeaway counter, so you can buy a box for the morning or an afternoon treat. Hours run from 7:30am to 9pm on weekdays and 8:30am to 8pm at weekends.
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